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High Protein
This Grilled Salmon recipe captures the freshness of fish while infusing it with the aromatic flavors of various herbs. To make this dish, fresh salmon fillets are marinated in a blend of lemon juice, olive oil, and a generous helping of fresh herbs such as dill, parsley, and chives.
Grilled Salmon - Fresh salmon with herbs
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Forelle Müllerin, also known as Trout Meunière, is a classic European dish of pan-fried trout with a delectable buttery lemon sauce.
Forelle Müllerin: Trout meunière, pan-fried with butter and lemon
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Maximize your plant-based nutrition for peak athletic performance with the Plant-Based High-Protein Cookbook, your essential guide to building muscle and enhancing workouts with purely vegan ingredients.
Plant-Based High-Protein Cookbook: The New Cookbook for Vegans and Vegetarians. Delicious Recipes, Easy to ...
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